Tuesday, February 4, 2014

Chinese Hot Pot

Lemon grass chicken cooked in banana leaves

Two ducks and one hotpot

Enoki mushrooms and choy sum



Lemon grass chicken

Wonton soup

Another feast to celebrate the New Year! I am exhausted now from all the preparing and cooking!
Unfortunately, I was too busy cooking and serving to take photos. I only managed to take a few.

 There were 8 of us, my family, Francesco's family and their friend and far too much food! We only managed to eat one of the ducks. 

All stuffed from the hotpot dinner

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